Try This: S’mores²
Some things don’t need improving, but when you tweak it just a little you wind up slapping your head, saying “Duh… why didn’t anyone think of this before?”
Take marshmallows, for example.
Mama’s kids love to make s’mores in the summer. After years of practice, they’ve gotten pretty good at it, too (it’s not that hard after all). But now Kraft has come up with Jet Puffed StackerMallows—square in shape—a Godsend to s’mores lovers everywhere. The square marshmallow sits perfectly between the graham cracker and chocolate. No more wrestling with uncooperative marshmallows that don’t want to be melted.
Square marshmallows… now, why didn’t I think of that?
You’ll find this recipe s’more perfect than you think.
Summertime S’mores
Prep: 5 minutes
Grill: 5 to 10 minutes (depending on the heat of your grill)
Serves: 1
you’ll need…
1 graham cracker, halved for two squares
1/2 of 1.55 oz. chocolate bar
2 StackerMallows*
let’s get to it…
Heat grill to medium hot
Place one graham cracker on a piece of foil large enough to wrap the s’more.
Top with chocolate, StackerMallow* and the other half of the graham cracker.
Wrap loosely and place on grill for about 5 minutes or until chocolate and marshmallow melt. Unwrap carefully before eating.
cooking know how…
satisfy your s’more craving without the grill. Place one graham cracker on a microwaveable plate. Top with chocolate, StackerMallows* and graham cracker. Microwave for 10 seconds or until marshmallow puffs out.
great substitute…
Substitute an oatmeal, sugar or chocolate chip cook for the graham cracker. Prepare as directed.
*Regular marshmallows can be substituted for the StackerMallows.
