Cheesy Pasta and Sausage Bake


Really, really thought it wouldn’t happen till the beginning of next week… but the holiday frenzy knocked Mama for a loop yesterday.

And when that happens, Mama needs a go-to recipe for dinner…something that takes minimal thinking and prep. Here’s a dish that you can whip up in about 45 minutes with just four simple ingredients. I used spicy Italian sausage, but you can substitute turkey sausage, ground beef or ground chicken. Make a green vegetable and serve some fruit and you’ll have solved another Dinner Dilemma.

Gotta get those cookies out of the oven so Sis can take them up to the school, then I’ll wrap a few more gifts, water the Christmas Tree, walk the dog…




Newer Entries »

I’m Christina Chavez

I was a TV journalist for many years, but with a house full of kids I decided to come off the road, go to culinary school and follow my passion for cooking. Mama’s High Strung is all about food… everything from creative recipe ideas to some really cool kitchen gadgets and cooking tips. I live in Chicago, but I love to travel and write about my food discoveries! You can reach me by email: